|Almond Pressed Duck and Egg Roll|
|Egg Roll Hot Mustard and Sweet & Sour Sauce|
|Sesame Chicken, Shrimp Egg Foo Young and Chicken Chow Mein|
Every now and then he would take me into the kitchen and show me how he cooked something, or give me a cooking tip. I had one question about the egg rolls and that taste. "What is that?" I asked. With a smile he replied "peanut butter." "What about the sweet & sour sauce? I continued. Again he smiled and said "apricot sauce." He told me that he gets it in China town in Chicago. He never actually gave me recipes, but did let me watch.
INGREDIENTS (Rockin Chinese Egg Roll)
to taste bean sprouts, fresh, blanched
NOTE: This is not for people with peanut or shellfish allergies.
|Shredded Napa (Chinese) Cabbage|
|Bean Sprouts Drained|
© TMelle 2014