|Not a traditional MSP|
Saturday, May 23, 2015
Another Chicago tradition and definitely comfort food if you've ever had one is the Maxwell Street Polish. The Maxwell Street neighborhood is considered Chicago's near West side. It is noteable as the location pf the Maxwell Street market and the birthplace of Chicago Blues and the Maxwell Street Polish Sausage (MSP).
To make your own Maxwell Street Polish at home you're going to go shopping. The first thing you will need is some all beef Polish sausages. In Chicago you can easily find Vienna's beef Polish sausages.
Once you get the sausage you must decide how you will cook it. I've has them deep-fried, grilled, steamed and then grilled.